Ferragosto Dinner with Boulevard Brewing Company

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Lidia's Kansas City
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Joined: July 30th, 2019, 7:35 am

Ferragosto Dinner with Boulevard Brewing Company

Post by Lidia's Kansas City » July 30th, 2019, 8:48 am

Celebrate the end of summer with Lidia’s Kansas City’s Ferragosto Dinner. On August 15, beginning at 5:30 PM, enjoy a decadent five-course meal perfectly paired by Boulevard
Brewing Company’s Brewmaster. From Espresso Pappardelle paired with Grainstorm Black Rye IPA, to a Boulevard Jam Beer Float, each course displays a special attention to detail and guests’ palates. In addition, Lidia’s Kansas City’s Chef de Cuisine Daniel Nutty will prepare wood-fired Porchetta on the Baltimore Patio. Dinner is $65 per person + tax and gratuity. Spots are limited, call 816-221-3722 to reserve. View the full menu below:

Grissini wrapped with Beet-Cured, Cold-Smoked Salmon
Arancini Stuffed with Smoked Prosciutto, Grana Padano & Broccoli Rabe
Spiedini of Wood Fired Shrimp, Charred Grapefruit & Calabrian Chile
Charcuterie Board with Giardiniera
Boulevard Chill Vibes: (Choice of) Cucumber Sour or Boulevard Wheat

Compressed Melon, Edwards Virginia Ham, Young Pecorino, Basil & Balsamic Reduction
Boulevard: Space Camper

Espresso Pappardelle, Grilled Grand River Mushrooms & Gorgonzola Dolce
Boulevard: Grainstorm Black Rye IPA

Wood-Fired Heritage Porchetta with Rosemary & Wild Fennel,
Roasted Potatoes and Swiss Chard
Boulevard: The Calling IPA

Formaggi e Frutta
Grilled Peach, Ricotta, Cracked Peppercorn, Sea Salt & Missouri Sorghum
Boulevard: Bourbon Barrel Quad

Boulevard Jam Band Beer Float with Raspberry & Cherry Sorbet, Vanilla Ice Cream,
Cherry & Almond Thumbprint Cookies
Boulevard: Jam Band

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